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Monday, February 14, 2011

I love this place

Sunday I spent three hours with neighbors making 300 perogies. We have to make 250 more Monday. March is our month for activities at the resort and they will be part of one on the meals we are preparing.

We used Jean's recipe

Everyone had a job.

This is to prove I really did help.

Seven batches
I had never eaten perogies much less made them. It was a lot of fun and I am looking forward to the night we serve them to our friends.

Do what you can, with what you have, where you are. Theodore Roosevelt


  1. Joyce,,,Happy Valenatine Day! I don't even know what a perogie is let alone tasted one??

  2. I have actually eaten them before. Depends on what they are stuffed with if I like them or not. Judie Newberry used to have some with cream cheese inside and then covered with fruit on the outside.

    I'll try to send you an email tomorrow. We are finally signed up with AT&T.

  3. How fun to do this with a bunch of other people....I bet they will be enjoyed!